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Your Coffee, At Its Best — Every Time
With over 35 years of experience serving cafés, restaurants, hotels and resorts, we’ve learned that exceptional coffee isn’t just about sourcing and roasting—it’s about preparation. Even the finest beans can fall flat if brewed on poorly maintained or miscalibrated equipment.
That’s why we don’t just sell coffee—we craft complete coffee solutions tailored to your business. From expert consulting and equipment selection to professional installation, barista training, ongoing maintenance, and quality control, we’re here to ensure every cup reflects the care you put into your brand.
In today’s highly competitive specialty coffee market, independent operators face growing pressure from billion-dollar chains. All too often, equipment goes uncalibrated or neglected due to time constraints or budget concerns. In some cases, outdated machines remain in use, simply because they’re already paid in full.
But here’s the truth: no matter how carefully you select your beans or train your team, if your equipment isn’t performing at its best, your coffee won’t be either.
Let us help you elevate your coffee program with the support, tools, and expertise to ensure every drink you serve lives up to its full potential.
Loaner Program
Premium Equipment. Zero Hassle. No Surprises.
At Moschetti, we believe in delivering complete coffee solutions—not limited to just selling machines and beans. That’s why we offer our exclusive Loaner Program, providing you with brand-new or remanufactured commercial coffee equipment, along with free service and maintenance.
No more battling leaks, breakdowns, or unexpected repair bills. With our Loaner Program, you can focus on what you do best: crafting delicious drinks and growing your coffee business.
The benefits are clear:
- No upfront investment in equipment
- Thousands saved on repairs and servicing
- Worry-free upgrades when it’s time to replace aging machines
- Consistent quality thanks to regular calibration and preventive maintenance
Your equipment will always run like new, ensuring your coffee tastes its best—and when the coffee tastes better, your sales will follow.
How to qualify:
To take advantage of the Moschetti Loaner Program, simply serve Moschetti coffee exclusively and meet minimum monthly bean purchases based on your equipment needs.
Let’s talk.
Contact us to learn more and see how this program can boost your quality, simplify your operations, and protect your bottom line.
Nitro Coffee and Tea
You’ve heard of “cold-brewed” coffee where coffee grounds are steeped, like tea, for a long duration of time – often overnight. The goal is to have a cup of coffee very low in acidity, however, this method also produces a coffee very low in FLAVOR. We wanted a cold brew with huge flavor to join the ranks of our hot coffees and espressos. We use our Ethiopia Queen City Harhar, a beautifully fruity light-roasted coffee, and brew it hot for full flavor. We cool the coffee, then use Nitrogen gas to push the coffee through a tap. The result is a smooth, rich cold coffee that almost drinks like a beer. Add milk, chocolate sauce and some whipped cream for a decadent summer treat, or use condensed milk for perfect Vietnamese style coffee.
We’re now using this process to make our new Nitro Tea from rich whole-leaf black Assam tea. This process removes all bitterness, leaving a smooth, luxurious and wholly satisfying drink. Take it a step further and add a few pumps of all-natural fruit-flavored Monin syrups to make flavored tea, and with a little whipped cream you have an elegant summer beverage.